Rustic Spooks

Our patch of the countryside has its share of  loitering spirits and ghostly legends. The stories shared by down-to-earth, country folk who are oft inclined to cynicism, which makes their recounting all the more chilling.

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In the neighbouring village where I grew up the spirit of a desolate vicar was known to haunt the church. His only son had perished in an outbreak of cholera which claimed the lives of many villagers. The source of the outbreak was traced to the churchyard well and it was believed that the water had been contaminated by sewerage run off from the vicarage.

In the depths of guilt and despair, the vicar sealed the door to the chancel which he and his son had used. The door remains closed to this day, and only the vicar’s tormented spirit has passed through it since.

Following a spate of sightings in the early eighties (including an incident in which the church warden’s dog greeted and jumped up at an invisible being, resting its paws on apparent thin air) a service was conducted to offer our restless spirit forgiveness and eternal peace.

Control Tower

A more recent ghost is the headless airman who thumbs a lift on the road which passes alongside our farmland. Once a USAAF airfield, legend has it that if you glance in your rear view mirror as you drive across the ‘drome you may see him sitting behind you.

The lady from whom we brought this farm was a sharp, forthright sort with a no-nonsense outlook on life. She had purchased the land and the Tudor farmhouse from the War Ministry when the airfield was decommissioned, and she recounted to me that when viewing the property she had clearly seen the ghost of an American Airman hanging from the farmhouse rafters.

Tudor Farmhouse

Whatever she saw that day must have seriously scared her because she demolished that farmhouse and built a new one further along the lane.

I could go on. It seems every pub in the nearest town has a resident spook… Cromwell’s mistress, a maid known as Nellie Ketteridge… and that’s before you travel on to the mansion house…

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Take care out there people!

 

 

Rustic Guest Eve – Autumn in the Greenhouse

Rustic Guest Eve – Autumn in the Greenhouse

17342725_10208442691045415_4717142129990079088_nI’m welcoming my lovely sister, Eve, to the farmhouse kitchen this week. She’s the one who got all the green-fingered genes. It has been said that farmers don’t make good gardeners, and I’m no gardener (good or otherwise) so consider myself well blessed to have a sister who not only keeps me fed with the sweetest of fresh produce from her allotment but also scents the farmhouse with the pick of blooms from her garden. Lucky me!

This post was originally shared on Eve’s Lots of Pots blog. Do pop over and visit her there.

As you can see from the pic, we both got our share of the tea-drinker genes so I’d better get that kettle on.


I love my greenhouse.

And recently I had a slightly sad/slightly cathartic day clearing out the bleached cucumber stems, the almost naked tomatoes..

Rescuing the drought ridden scented geraniums… (I took my eye off the ball on the watering front –  forgetting, in my autumnal self -pity, that there were still a few plants in there which needed me!)

…..picking smelly (in a nice way!) leaves to dry – lemon verbena, rose geranium, mint…

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…finding small, hidden late summer gems among the drying foliage… still glowing with summer colours.

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Eventually it was swept – and clean(ish)  – and looking rather bare.

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I am trying to think of winter as a time for rest, a gentle slowing down for the plants and for me… so convinced myself to plan ahead, create my winter haven.

So a kettle – of course! …and a spare kettle just in case…

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A fire – bliss – and a good store of logs…

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A bit of rug (not too muddy yet).

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and a favourite armchair – hoping that it won’t get too damp as I love it so.

Which reminds me – make a plan to stop the roof leaking!

A few late blooming summer plants…

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They will need to be re-homed somewhere warmer before long. I very often lose my scented geraniums – house is too hot, greenhouse is too cold… so I hope to find a better place for them this year.

And last but not least – a pair of woolly socks and a bottle of wine. 🙂

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So here I sit, writing this, in my – at least for now – comforting greenhouse.

Ah….cosy.

Rustic Guest Alison Howell – Walking the Cotswolds

Rustic Guest Alison Howell – Walking the Cotswolds

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Alison is the founder of Foot Trails, a specialist travel company crafting custom independent walking tours in the South West of England.

It’s a beautiful, inspiring part of the country (and the setting for my Draymere Hall romances, of course!)

I’ve been lucky enough to visit many times but Alison could tempt me back with her wonderful walking tours.

Let’s have that cuppa first, and let Alison tell us about her world.


Walking the Cotswolds

At this time of year the fields of barley (with its long wispy delicate whiskers) and wheat are starting to turn and ripen. Barley changes beautifully from its vibrant green to a light beige. And wheat, standing tall and proudly as it does in the fields to a golden hue.

The sight of both crops growing whisks me instantly back to my childhood on the farm. I remember (with fondness and probably rose tinted spectacles) the seemingly endless flurry of activity from early in the morning until late into the night. Tractor drivers, trailers and my father, driving the machines and combine harvester to race against the unpredictable British weather. This will soon be underway.

We would pack frozen ice lolly’s in newspaper and rush them to the fields to keep my father cool in the heat of the dry dusty work that is harvest.

Back on today’s trail I am lulled soothingly by the sway and movement of the crops.

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We are in the Cotswolds. We, my husband and our Guide and Trail Creator, David, our children (who often accompany us on trail checks and have learnt much over the years, Molly, Foot Trails mascot and our Cavalier King Charles.)

There have been recent reports of logging on one of our trails and we are here to assess the situation and see if we need to re-route the trail.

 

Long views of green, mellow fields and impossibly inviting villages stretch out in front of us.

Out here the crowds, throngs and coaches of visitors seem miles away.

Village life is blissfully slower paced and simple. We walk, we talk we pause at the village shop café for Americano coffees, ice cream and a cream tea. We study the map and ponder the route directions on the trail card.

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By the side of the fields wild Poppies are thrown around by the breeze. Their heads of delicate and strongly hued petals dancing.

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We partake enthusiastically in the obligatory choosing and discussion of which would be the cottage we would most love to live in. There are several contenders. We admire their stone porches, elaborate chimney pots and quiet locations.

The Cotswolds are such a distinct area to walk in. Clues of its geography are everywhere. In the stone walls, skilfully put together by hand without cement, they mark boundaries and keep in sheep and live stock. And by the buildings, churches, built in the trade mark local stone.

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We reach the point of the logging and instantly see what needs to be done. A few tweaks and changes are spoken into our Dictaphone and the new directions are recorded. Soon to be written into trail cards and feature in trips for guests from around the world to enjoy.

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I reflect on my life as the sun beams enthusiastically through a gap in the trees in front of me. For 15 years Foot Trails has been the product of my life work. What began as a dream, a vision to inspire people to walk rural England in a way that was authentic and meaningful has grown and developed in ways I could not then imagine.

But one thing has remained. The simple act of walking and the pleasure it brings. The simple act of putting one foot in front of the other, repeatedly and letting our feet take us on a journey. Sometimes to places known sometimes to places new. It matters not. The world our feet let us see always holds something fresh and new if we look closely enough. A view, a season, a feel, weather….

Years ago we chose the phrase walking England’s rural canvas to sum up what it is we do at Foot Trails. It seems more apt than ever.

I am still inspired by walking. In many ways more than I ever was. I hope through our efforts, passions and goals you too will discover not only beautiful places like here in the Cotswolds, but gain a perspective of life that sustains and inspires you.


This post was originally shared on Alison’s Foot Trails blog where you can also read more of Alison’s Story (and book a wonderful holiday off the beaten track!)

@howell_alison

@FootTrailsUK

Facebook.com/FootTrails

 

 

A little Sunday morning peace — Lots of Pots

A little Sunday morning peace — Lots of Pots

Early on a Sunday morning. Allotment peace. Sparrows chirp I can hear a skylark The purple flowered beans have tiny, curled up baby beans on them. Smaller than my little fingernail. There is a stiff breeze-( What a weird expression! Where does it come from?) – it rustles the trees and hedges and helps it […]

via A little Sunday morning peace… — Lots of Pots

Rustic Guest Anne Bennett Brosnan – Girl in Wellies

brosnans-20th-july-14a-45I’ve followed Anne’s blog for a while now. She writes witty, evocative and often moving posts about her experiences as a Cork city girl who’d never met a cow until she married a North Kerry dairy farmer.

 

 

I had a job picking a favourite to share with you here, so do go and read more of Anne’s posts over at Girl in Wellies. In the meantime here’s a taster …


It’s a date

We should check this one out, he writes, on a restaurant review in last Saturday’s paper. ‘It’s a date’ I write and ‘look at this’, I go on, circling a home exchange advertorial that suggests that we could up sticks for a couple of weeks and swap our farm house for a Manhattan penthouse. We get cocktails, you get milkshakes and oh so much more besides. And here, Mr and Mrs New Yorker, if you could milk the cows; that would be great.

I leave a sandwich, he eats it.

He leaves a pile of washing; guess what, I wash it.

‘Don’t forget’, I write on a post-it, ‘to ring your man about the concrete’. ‘I won’t forget’ he writes back. ‘Good’ says I.

He records our favourite programme, I watch it.

He texts at bedtime to see how the kids have settled to sleep. They miss Dad I write and then think again and erase it, text instead ‘good, they’re all sound’.

And then the rains stops and the cows go out. They can, at long last, spend time outdoors during the day. And as he fences around the house to leave the cows out, we arrive, en famille, to ‘help him’ fence, we fill in the gaps between the scraps of newspaper, texts and sandwiches. The Spring or the intense calving period is coming to an end. We’ll be there to walk the cows out with Dad. To bring them in for milking, to let them out. In our wellies, chatting to fill in the Springtime gaps. Spring takes him away, the cows out in the fields brings him back. That most certainly is a date.


You can find Anne on Twitter and Facebook if you’d like to follow her there.

Rustic Guest Neil Quinlan ~ Free-Range

Rustic Guest Neil Quinlan ~ Free-Range

fafneilquinlanNeil farms in Cheshire, rearing dairy heifers, and returned to the industry after a break from farming (you can read more about that on his blog – Quinlan and Cows. Or find him over at twitter @neilquinlan)

I’m sharing a post he wrote earlier in the year which I first enjoyed when I read it on Haynet.

I hope you enjoy it too. Free-range milk in your tea?


Free-Range

The free-range debate still seems to be rumbling on over on twitter….

I fall into the category of free-range farmer I suppose. Our heifers “went out” in April 2016 and we still had some out in January of this year! We were feeding silage outside as the grass doesn’t grow at this time of year. It was also frosty, but the cows were happy. Frosty cowsHow do I know this?

Well if they weren’t happy they would be stood at the gate mooing their heads off!

So free range milk. A value added product in the age of a volatile market. Great I thought. That was until I watched Friday Night Feast on Channel 4 who were promoting the product.

The connotations and insinuations that were made on the programme were very misleading. Housed cows are unhealthy and unhappy was the impression I was given. Not taking anything away from Jimmy Doherty as I think he has done a great job promoting British agriculture on the whole.

I take umbrage with this because, if done correctly, housed cows have been some of the happiest I’ve seen. Also due to the grass growing season of the UK “free range” cows will have to be housed for a portion of the year. So saying cows are unhappy when housed is damaging to the free range brand and the industry as a whole.

It’s not the system that defines the health and wellbeing of animals. It’s the person managing it. Same applies to organic.

So as a free range farmer what authority do I have to speak about housed systems? I visited America last year. I have to say I was concerned about what I would see on arrival at the farms I was visiting but my fears were unfounded.

housed cows

This was typical of the farms I visited and the cows were happy, contented and in peak health!

Here is our winter housing. A light airy barn in which we get very few health problems Again if these animals weren’t happy they’d literally shout about it! They are cleaned out twice a day and get fresh straw every day and as much silage as they can eat! What’s not to like!?

our housing

So my point is not to persuade you away from free-range. Far from it. I want people to have a choice. I just want it to be an informed choice.

In the UK we produce quality, antibiotic and growth promoter free, sustainable and traceable products. So if you see the red tractor on something you pick up in the supermarket you know this is the case as that farm has been inspected.

Anyway. Back to the day job.

Rustic Guest – Lorna Sixsmith

Rustic Guest – Lorna Sixsmith

I’m delighted to have Lorna Sixsmith as a guest in my Farmhouse Kitchen this week and, as we both married farmers, I think we’ll find plenty to talk about.

Lorna lives and farms in Ireland and she’s published three books about her farming life: Would you Marry a Farmer? How to be a Perfect Farm Wife and An Ideal Farm Husband (hmm, I really must get that last one for the other half.)

The kettle’s just boiled, so I’ll hand you over to Lorna, and she’ll tell you about the ‘hoppity dance’…


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I think farmers and writers are quite similar really. People in both careers tend to like spending time alone, enjoying the peace and quiet, are resilient and often have a dog as their best friend. Therefore, being a farmer and a writer means that all of the above applies to me – doublefold!
Brian and I returned to dairy farming in Ireland in 2002 after spending 12 years in England, most of which was spent living and working in Salisbury: Brian as a scientist and I as a teacher. I’m not sure if it was the time spent away from farming that helps me to see the humour but it’s certainly the “if I don’t laugh, I’ll cry” moments that inspire stories for my books.
Just like how you, Sam, gain inspiration from your surroundings for your rustic romance books, I do the same but my books are nonfiction, with a tongue-in-cheek look at what life is like on the farm complete with tips on how to survive it. Wives will discover “how to wear an apron and wellies with flair” and men will find out how best to introduce a new girlfriend to the farm and how to ensure his mother will approve. They are best described, I suppose, as useful tips with plenty of tongue-in-cheek humour.
My first book was inspired by a session of sorting Friesian calves into two batches: males and females. I was standing in the gateway with the job of turning back any male calves and letting female calves through while Brian tried to send female calves my way. It was impossible for me to see between their legs to tell the sex so I was reliant on vague instructions like “The BLACK ONE – quick, the BLACK one”. Now, did that mean that I was to stop the black one or let it through? All three of the calves coming towards me were black and white. I couldn’t tell that the one he meant was slightly blacker on the other side, the side that my beloved could see. My limbs ended up doing an involuntary “hoppity dance”.3(a) hoppity danceMy body didn’t know whether to stay in the gateway, run after the “wrong one” that had got through or try to skulk off.
That evening I wrote a blog post entitled “Advice to those considering marrying a farmer ” and within a relatively short time, it had 60,000 views which inspired the idea for a book. But would people read it? They were interested in my blog post but would they pay for a book? The only way to find out was to run a crowdfunding campaign asking people to pre-order. It was successful and within another three months Would You Marry A Farmer? was published. That was November 2013.
Two more books followed: In How to be a Perfect Farm Wife I give others the benefit of learning from my mistakes and also share tips on how to CHEAT and convince others you’re perfect. An Ideal Farm Husband shows him how to cope when he discovers his new wife isn’t telepathic, amongst many other things.
Farming is one of those occupations where things don’t always go to plan. Yes, we have the “if I don’t laugh, I’ll cry” moments more often than we care to admit. If I can help even one person to have a better day, it’s great news to me. One of the best compliments I’ve received was from a farmer saying my books were the best money he ever spent. His wife was city born and bred. Whenever he made any of the “mistakes” outlined in my book, she knew it was typical farmer behaviour. Rather than arguing, they both laughed!


If you want to hear more from Lorna visit her blog the Irish Farmerette or find her on Facebook and Twitter.

And if you are actually thinking of marrying a farmer I suggest that you read these first!

Lorna Sixsmith and 3 books

Rustic Guest Frances – Shopping in Røros

Rustic Guest Frances – Shopping in Røros

I stumbled across this lovely pictorial post whilst browsing over at Haynet and asked Frances if she would mind me sharing her enchanting pictures in the Farmhouse Kitchen.

Frances is a horsewoman and photographer who blogs about everything Shetland from her home there, including the Shetland ponies she rescues, the Icelandic ponies she breeds and her three pet sheep. Do visit her site, My Shetlandto see more of her fabulous photographs.

This post, originally shared on myshetland.co.uk, is about her visit to Røros in Norway. I think a glass of gløgg is in order… can I tempt you?


Shopping in Røros

So, yesterday, you know how I said we didn’t do crowds?  Well, today, we did do shopping – the people had mostly dispersed.

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The morning was spent wandering about the streets of Røros, looking at it all.

There were many stalls selling just about everything (I love this sort of thing).

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We sampled.

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I tried not to mind.

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We admired.

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(eeek – Moomin cardigans – just eeek!)

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In the various little alleyways off the streets were courtyards with folk who had come up with their sleighs and horses.

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Singing and story-telling.

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Oh, wow.  The atmosphere.  The décor.  The everything.  I soaked it all up.  Norwegian chic at its best.

Røros is not a large town (Wikipedia says 3,718 so half the size of Lerwick), but everyone had made an effort.

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What a beautiful place with amazing buildings …..

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…. and innovation.

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The horses, who had taken part in the Opening Ceremony, were mostly out of bounds and that was good. They deserved their rest but there were a few stabled in the courtyards dotted around who we could talk to.

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And so we wandered.

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Now was our opportunity to go into Røros church.

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A place of peace and tranquility.

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(and curtains too – I mean how beautiful is that?)

Yes, we did shop but mostly we browsed, tasted and chatted to the traders.

There was old and new to look at and want.  Oh yes, I wanted!

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(I even looked for a bell for Lambie – he needs a bell!)

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This is an old horse-drawn snow plough.

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I asked permission before I took this photo – a kind Sami lady in full traditional costume.

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Shopping in Røros is an experience and now I need to go back!


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Do visit Frances at her site, My Shetlandto experience more of her fabulous photographs.

 

Rustic Guest Seumas Gallacher…Gribun Rocks in Mull

Rustic Guest Seumas Gallacher…Gribun Rocks in Mull

Seumas Gallacher

…half a century ago, this ol’ scribbler was a Trainee Master of the Financial Universe in the Clydesdale & North of Scotland Bank in Tobermory on the Scottish Hebridean Island of Mull… God’s chosen country, and home to some of the friendliest people on the planet… as a young lad in the Bank, it was my duty (read ‘privilege’) from time to time to go around the island in the mobile office… in those days ‘mobile banking’ had NUTHIN to do with telephones, Mabel… we were a bank office on wheels… the island of Mull is among the most beautifully ‘scaped places I’ve ever known in all my global travels… I recall the mobile office driver, a Mister Johnston, a grand man, six feet plus, always clad in typical ‘sensible’ thick tweed suit and shoes made somewhere in the Glasgow shipyards, I reckon… prob’ly then in his sixties…

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Rustic Guest Katie Attwood – One Foot in the Stirrup

Rustic Guest Katie Attwood – One Foot in the Stirrup

My rustic guest in the farmhouse kitchen this week has come all the way from Australia.

Katie Attwood is a para-equestrian who, in her own words, “plans to take on the world… minus a foot.” I love reading Katie’s posts about her travel and equine adventures, so a big thank you to Katie for letting me share a little of her story here.

Over to Katie, who’s chatting about the horses in her life.


Meet the Crew

So as you can grasp from my blog, I’m going to be doing a fair bit of writing about my horses, other horses, and just every horse in general! As you might be able to tell I love my ponies! And I thought with this post I might introduce you to my current gang. Now […]

via Meet The Crew — One Foot In The Stirrup

Read all about Katie’s Para-Olympic quest by clicking the link to visit her site or by liking her page on Facebook .